Location Specific Information:
With REEF KITCHENS, we enable restaurants to reach more people in the most attractive neighborhoods in hundreds of new cities – without additional capital – by providing turnkey solutions for food preparation and delivery staging and fulfillment.
More consumers are utilizing food delivery services every day, and while this means more opportunities for restaurants, it also means more challenges and complexity to be managed. Our REEF KITCHENS allow for on-site food preparation and our centralized locations serve as an optimal base for food delivery services, so your customers get their meals exactly as you intend them to-fast and fresh.
As Catering Director, you will be responsible for the catering channel of business at Reef. You will lead the strategy and execution including setting the KPI’s to support the growth, sales and profitability of the catering operation. This role is responsible for the on and offline marketing strategy and the maintain an CRM system. You will identify a call center to ensure menu upsells and assist onboarded brands on integrating catering into their delivery operations. This position will optimize relationships with relevant catering marketing platforms, set operating parameters and required lead time. As Catering Director, you will collaborate with local CD’s to establish Catering operations in our PK’s and identify and pilot employing our own drive delivery force.
Primary Duties and Responsibilities
KNOWLEDGE, SKILLS AND ABILITIES:
EDUCATION / SPECIALIZED KNOWLEDGE REQUIREMENTS:
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